I use mayo for chicken breast and people are amazed at how juicy it is. Made this at Christmas time and loved it! Lay turkey in a roasting pan. I love everything about roasting a turkey. Cover legs with foil partway through roasting if desired.
Amazing Dry Brined Roast Turkey
This dries out the skin, which is, surprisingly a good thing. End my dinnertime hassles. Thanks for following along with me and choosing one of my recipes! One for each turkey, essentially? Would I alter anything? Just did this for Thanksgiving. It was good fresh from the oven and also good cold.
How to cook a turkey | House & Garden
Wouldn't it be great if the solution to all of our turkey woes could be so easy? Please advise on time for cooking 26 pound , stuffed bird. I am thinking I will have to double your 2 hours and plan on 4, but I thought I might ask. I found an Apple cider brine i want to try. Fanny Cradock stuffs a turkey. These pictures are making me salivate! If the roasting pan you are using is small and the turkey is stuffed in it, it will take longer to cook.
Discard any liquid that has pooled beneath the turkey. Set your oven timer to half an hour. If you do try it, let me know how it turns out. It will take a few days, depending on the size of your turkey. First, we found that a standard brine solution works with almost any size bird, but timing is key—at least six hours is required to get the full benefits of brining. The other three finished cooking within a very short time of each other -- roughly three hours. Hi Diane, I have an